The ultrafiltration membrane can intercept molecules ranging from 1000 to 200,000. We can select the most precise molecular division level according to characters of products, production technology and filtration requirements. In this way, aim products can be got by holding large molecules (protein, pigment, polysaccharide, etc.) or by filtrating small molecules (inorganic salts, small molecules, monosaccharides, ash, etc.), both of which will replace traditional techniques such as activated carbon decolorization, resin impurity, crystallization extraction and other purification processes.
Features of ultrafiltration membrane equipment
High core filling density and low unit area cost;
Low operating pressure and low requirement for pump and other mechanical parts;
Narrow fluid channel and narrow spaces among components. As no suspended particles are allowed to enter the system, the pretreatment of the liquid requirements are higher.
Applications of ultrafiltration membrane:
Biological fermentation: antibiotics, vitamins, amino acids (decolorization, protein, concentrated deashing), etc.
Food and beverage: oligosaccharides, separation and purification of starch and sugar, monosodium glutamate decolorization, clarification and decolorization of drinks.
Electrophoretic paint wastewater reuse: automotive, instrumentation industry.
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